PURPOSE 

To carry out mechanical repairs, fabrication, installation, and maintenance of plant equipment to ensure continuous operations, equipment reliability, and compliance with safety, quality, and food safety standards.

THE JOB​

• Repair and service machines in the mills and head house to ensure continuous plant operations.
• Fabricate machine parts and components required for maintenance and repair activities.
• Clean and maintain machines to support hygiene, quality, and food safety requirements.
• Carry out the erection, installation, troubleshooting, and commissioning of machines and equipment.
• Develop and execute maintenance schedules to ensure equipment reliability and minimize downtime.
• Conduct diagnostic tests on malfunctioning equipment to identify root causes and implement corrective actions.
• Replace damaged, worn, or defective structural and mechanical components as required.
• Perform preventive and corrective maintenance activities in line with maintenance plans and operational requirements.
• Ensure compliance with all workplace safety regulations and company procedures.
• Report all Quality and Food Safety concerns to the Food Safety Team

THE PERSON MUST ​

• Possess sound mechanical fitting and welding skills.
• Demonstrate strong troubleshooting and fault-diagnosis capabilities.
• Be able to read and interpret technical drawings and maintenance instructions.
• Have good fabrication and equipment installation skills.

QUALIFICATION

• 5 O-Level credits, including Mathematics and English/ NABTEB, or Trade Test Grade I to III in Technical, Welding, Fabrication, or a related technical discipline.

EXPERIENCE​

• Minimum of two years cognate experience in mechanical maintenance, welding, fabrication, or industrial equipment repairs.