Vacancy Details

DISCLAIMER!!!

FMN is an equal employment opportunity company and will under no circumstance request applicants to pay money or give any personal items of monetary value to our company or any agency.

HSE MANAGER GOLDEN PENNY FOODS - NIGER MILLS, CALABAR

PURPOSE 

To drive FOPs’ commitment to continuous improvement in Health, Safety, and Environment (HSE) performance, ensuring the effective implementation of HSE objectives, policies, and procedures in line with local regulatory requirements, with the primary aim of preventing workplace injuries, protecting the environment, and maintaining a safe and healthy work environment for all employees and stakeholders.

THE JOB

  • Manage the receipt, inspection, verification, and documentation of incoming materials and supplies.
  • Ensure all stock items are properly stored, secured, and easily identifiable.
  • Maintain accurate inventory records and ensure proper accountability for all stock movements.
  • Conduct periodic stock counts and reconciliations, investigating and reporting variances where necessary.
  • Prepare and submit inventory and stock control reports to management.
  • Monitor stock levels and initiate timely replenishment to prevent stock-outs.
  • Track purchase orders and provide regular reports on overdue orders.
  • Supervise and coordinate the activities of store personnel to ensure operational efficiency.
  • Enforce health, safety, quality management, and food safety requirements within the store environment.

THE PERSON MUST

  • Have excellent communication and reporting skills.
  • Be highly organized with strong attention to detail and accuracy.
  • Possess good analytical and problem-solving abilities.
  • Be proficient in the use of Microsoft Office applications and inventory management systems.

QUALIFICATION

  • BSc/HND in Supply chain, Logistics, Procurement, Engineering, Business Administration, Accounting or related discipline.
  • Membership of the Institute of Stores Management, Purchasing and Supply, or a related professional body.

EXPERIENCE

  • Minimum of three (3) years' relevant experience in storekeeping, inventory management, or warehouse operations.
  • Experience within a manufacturing environment.
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